Dessert and coffee station



Beck’s Sampler

Vanilla bean crème brulee on an Asian Spoon, mini flour less chocolate with chocolate ganache with fresh berries & Chantilly cream, crispy mini apple turnovers with bourbon caramel sauce
$12 per person


An assortment of Chocolate chip, peanut butter, oatmeal raisin and snicker doodle
$4 per person 

Pastry Table
Mini strawberry & Chantilly cream puffs, cheesecake marble brownies, coconut macaroons, mini whoopie pies
$8 per person

Bread Pudding
Chocolate; White chocolate; Banana Chocolate or Pumpkin
Served warm with bourbon caramel sauce and fresh whipped cream
$5 per person

Cupcake Bar
Red velvet, carrot cake, devil’s food, & classic vanilla with chocolate frosting
$6 per person

Seasonal Crisp
Strawberry Rhubarb, Blueberry, Mixed berry
Served warm with fresh whipped cream
$5 per person

Coffee and Herbal Tea Station
Freshly brewed Fair Trade Organic French Roast Regular and decaffeinated coffee,
Assorted teas, served in insulated air pots, with rock candy stirrers, sugar and sugar substitute, cream and milk
$2 per person

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